AR
EN
Only the biggest and ripest Tuscan tomatoes are selected, then they are suitably sorted and peeled to obtain these chunks, which satisfy the taste of those who love cooking with fresh chopped tomatoes. A sweet and fleshy pulp is obtained, which is particularly fit for preparing typical Italian bruschetta, the richest sauces, ratatouilles and all seasonings requiring tomato. (Gluten free - Vegan).
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